| The growth of culinary careers and the culinary schools that prepare such seasoned leaders is enormous. Chefs, cooks, and food preparation workers held nearly three million jobs in 2002, and the serving size number of those aspiring to greatness within culinary careers grows each day. According to the U.S. Bureau of Labor Statistics, the culinary field is expected to reach 12 million employees by 2006. Get your recipe for success at culinary colleges. There, you can earn the degree you need to succeed in professions within culinary, baking, restaurant, pastry arts, and other related careers. |
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