Students at Atlantic Culinary Academy represent many rich and diverse cultures. Our students range from recent high school graduates to mid-life career changers, and others who are finally in pursuit of their lifetime dream of becoming a chef.
We realize that your experience at Atlantic Culinary Academy will involve more than your coursework in culinary arts programs. We offer a variety of student support services to assist with relocation to our college operated dormitories, as well as non-traditional housing in the Dover, NH area. Students are offered help with adjustment to the area and its local and outlying services, campus facilities, and part-time employment in or outside of the culinary arts field. As a student at Atlantic Culinary Academy, you'll have access to a numerous resources to ease your transition into your new and exciting environment and to help make your educational experience in culinary arts programs as rewarding as possible.
With small hands-on classes, you will work closely with our dedicated instructors who will share their unparalleled experience and insight. Our faculty will ignite your passion for the culinary arts, and encourage and challenge you to realize your future in the culinary field.
The curriculum at Atlantic Culinary Academy is predicated on hands-on instruction partnered with theory and knowledge required for competency in both fields. Unlike other culinary schools in New Hampshire, you will be exposed to a myriad of styles and experiences of our expert chef instructors in industry current kitchens to prepare for your future as a trained culinarian.
At Atlantic Culinary Academy, you will realize limitless opportunities to learn and further your skills as a professional in the culinary field. The support services at Atlantic Culinary Academy can provide you with the peer tutors and mentors to develop the skills and strategies necessary for academic success.
The time has never been better to turn your passion for cooking into a rewarding career. The culinary field is one of the fastest-growing industries, where employment is expected to reach 12 million by 2006. And the industry offers a greater variety of opportunities than ever before, and there has never been a more exciting time to explore the exciting world of culinary arts. As a graduate of Atlantic Culinary Academy you should be prepared to work not only as a chef, but in many other exciting positions such as: Caterer Kitchen Manager, Food Writer, Corporate Chef, Restaurant owner and Food Stylist, among numerous other opportunities. The only limit to your potential is you, so call or contact us today at one of the best culinary schools in New Hampshire to begin your training in the dynamic culinary arts field. If you have the passion. Atlantic Culinary Academy can make it happen!
Learn more about Atlantic Culinary Academy if you're interested in a culinary degree, culinary careers, French cooking and chef training. Atlantic Culinary Academy is a division of McIntosh College.