Follow Your Passion to a Culinary Career
Now Accepting Applications for Le Cordon Bleu Training at Le Cordon Bleu College of Culinary Arts in Sacramento (formerly known as Kitchen Academy Sacramento). If you're looking for a career opportunity where you can express your passion and creativity, why not consider a career in the culinary arts. Le Cordon Bleu training can help you get started. Here you can learn hands-on by working alongside professional chef instructors who know what it takes to prepare for career opportunities in the culinary and hospitality industries.

Le Cordon Bleu training offers:
  • Hands-on training
  • Encouragement to explore your creativity
  • Guidance by professional chef instructors
  • Industry current kitchens
  • Real world training
  • Externship programs
  • Career Services assistance
  • Flexible schedules
Le Cordon Bleu Training at Le Cordon Bleu College of Culinary Arts in Sacramento does not guarantee employment or salary.

Programs:
Programs of Study at Le Cordon Bleu College of Culinary Arts in Sacramento.
Drawing upon over a 100 year heritage of culinary excellence, Le Cordon Bleu represents classic culinary techniques with modern innovations and the latest in global cuisine. Le Cordon Bleu provides a creative, and supportive community where passionate individuals can immerse themselves in the culinary world. At Le Cordon Bleu College of Culinary Arts in Sacramento students work hands-on alongside caring chef instructors and are taught the skills necessary to pursue a professional career opportunity in the culinary/hospitality industry.

Le Cordon Bleu Culinary Arts
In the time-honored traditions of Le Cordon Bleu, the culinary arts program provides students the opportunity to develop their skills through demonstration followed by hands-on practical application in professionally-equipped kitchen labs.

As part of this dynamic environment, students are immersed in the culinary/hospitality world, spending a significant time in the kitchen applying skills and techniques. They are taught classical cooking methods, American regional and international cuisine, food science, and concepts in baking and pastry. Students find themselves immersed in stimulating, nurturing environments where dedicated, professional chef-instructors pass on their skills, experience and knowledge.

Le Cordon Bleu College of Culinary Arts in Sacramento offers the following
Le Cordon Bleu Culinary Arts Programs:
  • Diploma in Le Cordon Bleu Culinary Arts
Le Cordon Bleu Pātisserie and Baking
For those whose culinary passions involve the pātisserie and baking arts, the Le Cordon Bleu program can provide a winning recipe of intensive, practical and comprehensive training and education. This renowned, professional program covers an array of proficiencies in pātisserie and baking skills including artisan bread production; design and creation of chocolate/sugar showpieces; classic European pastry production; fine pātisserie and more. Students are also exposed to the different styles and experiences of our chef-instructors who encourage each student to explore and develop his or her own distinct style and creativity.

Le Cordon Bleu College of Culinary Arts in Sacramento offers the following
Le Cordon Bleu Pātisserie and Baking programs:
  • Diploma in Le Cordon Bleu Pātisserie and Baking
For more information about any of the Le Cordon Bleu programs offered at Le Cordon Bleu College of Culinary Arts in Sacramento, fill out the form to the right or visit the "Contact Us" section of this website.

Le Cordon Bleu Training at Le Cordon Bleu College of Culinary Arts in Sacramento does not guarantee employment or salary.
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Sacramento Campus
2450 Del Paso Rd.
Sacramento, CA 95834

Career Services
Our Career Services specialists are dedicated to helping you prepare for your professional career opportunity in the culinary and hospitality industries. Whether you are a current student, a recent graduate or an alumnus with many years of working experience we offer ongoing career-services assistance. Which means whenever you're ready to change employers or advance with your current employer, we're ready to provide guidance to help you succeed. While you're a student we can assist you in your search for part-time employment and an employer for your externship.

Our strong network of industry relationships can introduce you to opportunities to help you pursue a rewarding career opportunity.

Contact the Career Services Department at
Le Cordon Bleu College of Culinary Arts in Sacramento for more information. Complete
the form to contact an Admissions Representative today.

Complete the form to contact an Admissions Representative today!
 
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